On the menu
– Chatt Papdi
Wafer snack with youghurt, black chickpeas, potato and chutney
– Samosa Making
-Samosa Pastry Mixing
– Rolling the Samosa Pastry
– Shaping the Samosa
– Potato and green peas filling
– Chicken and mint
– Deep frying Samosa
– Rose and walnut Ice-cream
Event Details: https://wellseasoned.ca/collections/cooking-classes/products/jun-18-the-art-of-making-handmade-samosas
