To get started on making sushi, the first step is mastering the art of perfect sushi rice. Once you’ve got that down, you can begin rolling your own sushi!
Join us tonight for a small, hands-on class where you’ll make and enjoy:
Miso Soup
California Rolls
Cucumber and Takwan Roll
Spicy Tuna Roll
Spicy Shrimp Hand Rolls
Event Details: https://wellseasoned.ca/collections/cooking-classes/products/sushi-like-a-pro-w-chef-gj
