On the menu tonight:
Theory and execution of traditional corn and wheat tortillas from scratch
Perfect Guacamole and Pico de Gallo with Crispy Tortilla
Carne Asada, Roasted Prime Grade Skirt Steak with Charred Tomato Salsa, Cotija Cheese, Onions, Cilantro
Carnitas with Mole Verde, Black Beans, Crunchy Seasonal Slaw, Lime Crema
Mexican Chocolate Mousse with Avocado, Nibs and Berries
Event Details: https://wellseasoned.ca/collections/cooking-classes/products/feb-20-summer-fiesta-handmade-tortillas-w-chef-deniz-copy
