Hugs in a Mug Coffee Bistro presents Bubba’s Caffeine ‘n’ Gas-o-Lean

Join Hugs in a Mug every other Wednesday evening from May14th to September 17th for Bubba’s Caffeine-n-Gas-o-Lean! Enjoy a spectacularshowcase of Classic Cars, Hot Rods, Low Riders, great food, and refreshingdrinks. Everyone is welcome, and participation is free. The car show runs from5:30-8pm. Don’t miss out on the fun!
Stemless Wine Glass Paint n’ Sip

Join the talented artists from The Clay Cottage for a creative and relaxing evening of ceramic painting. In this guided workshop, you’ll paint your very own Monstera Leaf piece—perfect for adding a touch of nature-inspired art to your space. As you work on your design, enjoy a curated selection of wine samples paired with light […]
Mother’s Day Picnic

Come celebrate Mother’s Day with us in a truly unique way! Enjoy a lovely picnic at our charming cidery, where you can sip on refreshing cider and indulge in tasty treats. Plus, you’ll have the delightful company of some adorable goats! It’s the perfect setting for families to unwind, enjoy nature, and create special memories […]
Mother’s Day Breakfast

MOTHER’s DAY BREAKFAST JUBILEE COMMUNITY HALL 7989 Bradner Rd, Abbotsford Sunday, May 11th 8 am to 12 noon $10. (children under 6 are free) An annual tradition since 1974. Bring your friends & family. Enjoy the best pancake breakfast in the valley. Delicious buffet style breakfast includes: ham, sausages, scrambled eggs, juice, coffee/tea & all […]
Candle Making n’ Sip

Enjoy an evening Taves with a creative DIY soy-based candle-making experience! 🕯️ Cecilia from Sáasil will be guiding you through this unique workshop at the farm where you will create your own soy-based candle terrarium,wax meltclamshell and a shaped tea light candle, perfect for your home. As an added bonus, you will receive a wax burner!
Mother’s Day Plant n’ Sip

Join us for a memorable Mother’s Day event hosted by our wine buyer, Felicia. Guests will have the opportunity to pot a beautiful flowering plant to take home, accompanied by some wine samples and a selection of elegant sweet treats. This thoughtfully curated experience is the perfect way to express love and appreciation for the […]
Viva Oaxaca – Rotary Dinner 2025

Join us at the 64th Annual Rotary Dinner. Immerse yourself in culture & fiesta as we explore Mexican foods, music and dance. As always, ALL funds raised at the Rotary Dinner will go directly to food programs and scholarships program in Chilliwack. Lots of surprises planned – you’ll have to get your ticket to see! And […]
Night Golf

Night golf is back! Enjoy a fun, illuminated 9-hole round with glow balls at Cultus Lake! Includes a BBQ hot dog, prizes, and an 8:45 PM shotgun start. Group of four required. A memorable night under the stars!
Thai Basics Cooking Class

ON THE MENU Som Tam Salad with MangoClassic raw papaya salad with mango, carrots and toasted peanuts Chicken Satay with Peanut SauceMarinated chicken tenders on Skewer dipped in peanut sauce. Pad Thai ( Shrimp/ Veg)Stir-fried Thai Rice Noodles Sweet, tangy, savoury Thai Red curryRed curry made from scratch , coconut milk, Seasonal Vegetables(Tofu) Jasmine Rice […]
The Art of Making Handmade Samosas

On the menu – Chatt PapdiWafer snack with youghurt, black chickpeas, potato and chutney– Samosa Making-Samosa Pastry Mixing– Rolling the Samosa Pastry– Shaping the Samosa– Potato and green peas filling– Chicken and mint– Deep frying Samosa– Rose and walnut Ice-cream Event Details: https://wellseasoned.ca/collections/cooking-classes/products/jun-18-the-art-of-making-handmade-samosas
Sourdough Masterclass

Learn everything you need to about Sourdough in this Hands On Masterclass with Chef Deniz! – Charcuterie and Snack Board with House Baked Sourdough Starter Essentials– Fundamentals of Sourdough Baking– Mixing and Shaping Dough– Baking Dough– The Ultimate Grilled Cheese with Aged Chorizo and Emmental -Vanilla Gelato Every student gets to take home a loaf […]
Paella Masterclass Cooking Class

Join us tonight for a quick trip to Spain! Blistered Shishito Peppers with Aged Manchego and Roasted Almonds Spanish Garlic Shrimp with Anchovy Breadcrumbs Traditional Paella Valenciana with Aged Chorizo, Chicken and Clams, Saffron, Fresh Herbs Burnt Basque Style Cheesecake with Preserved Berries Event Details: https://wellseasoned.ca/collections/cooking-classes/products/jun-13-paella-masterclass-w-chef-deniz