Anita’s Organic Bakery
Delicious and wholesome baking takes time, precision, and quality ingredients—similar to the process of producing artisan flours, grains, and cereal at Chilliwack-based Anita’s Organic Mill.
Delicious and wholesome baking takes time, precision, and quality ingredients—similar to the process of producing artisan flours, grains, and cereal at Chilliwack-based Anita’s Organic Mill.
Although the Fraser Valley is well known for being one of the most agriculturally productive parts of BC, it remains a surprise to some that the Valley is actually the second largest wine producing region in British Columbia. Our cool climate, fertile soil, along with farmers who have a passion for viticulture, means that wine lovers can find over 15 wineries covering more than 200 acres in the region.
Step inside this friendly Agassiz bakery and soak up the mouth-watering aromas of fresh and delicious treats. Cure your “cabin fever” and satisfy your sweet tooth with an assortment of colourful pies, pastries, fudge, cookies and other creative delights.
Ever thought of making ice cream at home? Adding a punch of flavour is easy to this basic recipe! The Fraser Valley is abundant in local blueberry farms offering U-pick, pre-picked, or frozen berries that are grown only steps from the checkout.
Love is in the air in The Fraser Valley! There is no shortage of ways to spend time with the ones you love the most in your life. Whether it’s from a partner or your very best friends, you’ll be sure to find something to do to celebrate the love you share in a region just as special as they are.
The table is set for fresh, local, ingredient-driven meals in the Fraser Valley, whether cooked at home or enjoyed at local restaurants. The region is abundant with farms, vineyards, and orchards, thanks to fertile soil and a temperate micro-climate. Follow your food from pasture to plate with the Circle Farm Tour, a self-guided journey with stops at farms, markets, eateries, wineries, breweries, and shops that showcase the rich bounty of the Fraser Valley.
Say Cheese! Mild, medium, sharp, aged, smoked, soft, hard: there are endless terms to describe cheese, as there are seemingly endless varieties. Whether as a quick and easy snack, a delicious part of a beloved recipe, or paired with a fine wine at an elegant gathering, cheese is an incredibly versatile food that is a staple at many dinner tables.
The Fraser Valley aims to be a welcoming and accessible destination for all people to visit. To showcase some of the accessible activities we have to offer we partnered with Dan and Elena, from Quad Chef & WAGS of SCI to show you how they spend a weekend in the Valley.
Moms are our mentors, caregivers, cheerleaders, best friends, guidance counsellors and so much more. One thing we also know is that no matter who you call Mom, she is worth celebrating! This year we have some ways to celebrate Mother’s Day with that special person who represents these things to you.
As flowers begin to bloom, birds start chirping, and the [...]